醤 — kanji meaning “a kind of miso”
醤
a kind of miso
- Meanings
- a kind of miso
- On'yomi
- ショウ (shou)
- Kun'yomi
- ひしお
- Strokes
- 17
- Newspaper frequency
- #2485 of 2,500
- Classical radical
- 164
- Chinese reading
- jiàng
Words with 醤
| Word | Reading | Meaning |
|---|---|---|
| 醤油 | しょうゆ shouyu | soy sauce; soya sauce; shoyu |
| 生醤油 | きじょうゆ kijouyu | pure soy sauce |
| 醤蝦 | あみ ami | opossum shrimp (Mysida spp.); mysid |
| 豆板醤 | トーバンジャン toobanjan | doubanjiang (Chinese broad bean chili paste) |
| 魚醤 | ぎょしょう gyoshou | fish sauce (made from fermented salted fish) |
| 魚醤油 | うおじょうゆ uojouyu | fish sauce (made from fermented salted fish) |
| ＸＯ醤 | エックスオージャン ekkusuoojan | XO sauce (spicy seafood sauce used primarily in Cantonese cooking) |
| 砂糖醤油 | さとうじょうゆ satoujouyu | sweet soy sauce; sugar with soy sauce |
| 芝麻醤 | チーマージャン chiimaajan | Chinese sesame paste |
| 甜麺醤 | テンメンジャン tenmenjan | sweet flour paste (Chinese seasoning) |
| 蒟醤 | きんま kinma | betel (Piper betle) |
| 濃口醤油 | こいくちしょうゆ koikuchishouyu | dark soy sauce; regular soy sauce |
Data: KANJIDIC2 (CC BY-SA 4.0); KanjiVG (CC BY-SA 3.0); JMdict (CC BY-SA 4.0). Retrieved 2026-10-22.